Delicious Aloo Paneer Paratha Recipe


Looking for a delicious and filling option for breakfast or a snack, Attempt our delicious Aloo Paneer Paratha recipe Your taste senses will be tantalized by this delicious pairing of seasoned potatoes and creamy paneer inside a soft and flaky paratha. We’ll give you a step-by-step tutorial for making this delicious dish, which is ideal for any time of day, in this Recipe. So, let’s get started.


Begin by gathering the following Ingredients

  1. 2 cups whole wheat flour,
  2. 2 medium sized potatoes, boiled and mashed,
  3. 200g paneer crumbled,
  4. 1/2 small onion, chopped,
  5. 2/3 green chilies,chopped,
  6. cumin seeds1/2 Teaspoon ,
  7. garam masala 2 Teaspoon,
  8. Turmeric powder 1/2 Teaspoon,
  9. Red Chili Powder1/2 Teaspoon,
  10. Salt To Taste,
  11. Ghee or oil for cooking the paratha,
  12. Fresh coriander leaves, chopped,

How To Make Aloo Paneer Paratha

Step 1 Prepare the Paratha Dough

1) Take wheat flour in a mixing bowl and add a pinch of salt and mix it together.

2) Gradually add water to it and knead the mixture well to make batter and gulgul.

3) Cover the mixture with a damp cloth and keep it aside for twenty minutes.

Step 2 Prepare the Aloo Paneer Filling

1) Take a separate mixing ball and add mashed potatoes, chopped onion, chopped paneer, green chillies, cumin, Garam masala, turmeric powder, red chilli powder and salt to taste.

2) Mix well until the mixture is well uniform

3) Add fresh chopped coriander and again mix it well.

Step 3 Stuffing The Parathas

1) Divide the dough into equal sized balls and roll each ball into a small circle using a rolling pin with some dry flour on it.

2) Fill the center of a round circle with the Aloo Paneer mixture.

3) Form the filled balls and press the edges well to prevent the filling mixture from coming out.

4) Flatten it gently with a rolling pin and add dry flour on top if needed.

Step 4 Rolling and Cooking the Parathas

1) Roll the stuffed bol into a medium sized round circle.

aloo paratha

2) Turn on the gas and heat the tawa on medium flame and place the prepared paratha on it.

3) Heat or cook the paratha on both sides with ghee or oil until golden brown in color and crisp.

Step 5 Serve and Enjoy

1) Repeat the process to make more parathas using the remaining dough.

2) Serve hot and delicious aloo paneer paratha with your favorite curd or pickle and chutney.

aloo paneer paratha video

Tips for Aloo paneer paratha Recipe

1) You can increase or decrease the amount of green chilies and red chili powder according to your spice preference.

2) You can add finely chopped vegetables like carrots or peas if you want or for taste.

3) If you find it difficult to roll the paratha, you can also use the method of fold the edges of the circle in the center to make a square paratha.

4) You can mix the batter more or make the batter and keep it in the refrigerator if you want to take it out and make paneer parathas out of it.

5) Along with aloo paneer paratha recipe you can add mint chutney raita curd tambari chutney to taste.


Now here is the Aloo Paneer Paratha recipe to make at home this tasty paratha recipe is sure to impress your friends or family Like, next time when you make aloo paneer paratha recipe, make sure to include alo paneer paratha recipe in it and according to everyone’s taste, you can make many types of paratha recipes like paneer paratha, aloo paratha, gobi paratha.

More Recipe: Shahi panner recipe


  1. How many calories are there in paneer Aloo Paratha?
    • The approximate number of calories in a Paneer Aloo Paratha is around 250 to 300 calories.
  2. Is paneer paratha unhealthy?
    • Because paneer and oil are used in the cooking process, paneer paratha can have a high calorie content. It can be a tasty and pleasant treat, but it’s best to have it in moderation as part of a healthy diet. It can be a component of a nourishing meal if cooked using healthier cooking techniques and quantity control.
  3. How much protein is there in paneer paratha?
    • The amount of protein in a paneer paratha can vary depending on the size and ingredients used, but on average, it typically contains around 8 to 10 grams of protein per serving.
  4. Is aloo paratha good for diet?
    • Aloo paneer paratha recipe can be a part of a balanced diet when consumed in moderation and prepared using healthier cooking methods. It provides carbohydrates, fiber, and some essential nutrients. However, its calorie and fat content should be considered, so portion control is important for those on a calorie-restricted diet.
  5. How many calories in 100g of paneer paratha?
    • The approximate number of calories in 100g of aloo paneer paratha recipe is around 300 to 350 calories. Keep in mind that the calorie content may vary slightly based on the specific recipe and ingredients used.

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